stewed

  • 51Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …

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  • 52List of recipes — Recipes by categoryAlbanian cuisine:Albanian vegetable pie: article, :Baked lamb and yogurt: :Baked leeks: :Bean Jahni soup: :Elli s veal or chicken with walnuts :Fërgesë of Tirana with peppers: :Fërgesë of Tirana with veal: :Fried meatballs:… …

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  • 53Hamburger — This article is about the sandwich. For the meat served as part of such a sandwich, see Patty. For other uses, see Hamburger (disambiguation). Hamburger A hamburger Origin Place of origin …

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  • 54Rhubarb — For other uses, see Rhubarb (disambiguation). Rhubarb Scientific classification Kingdom: Plantae …

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  • 55Quince — Not to be confused with quints. For other uses, see Quince (disambiguation). Quince Cydonia oblonga flowers Scientific classification …

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  • 56Pie and mash — is a traditional London working class food. Pie, mash and stewed eels shops have been in London since the 18th century and are still common in south and east London. [ [http://www.pie n mash.com/pie n map directory.htm UK Pie n Mash Shops ] ] The …

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  • 57Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …

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  • 58Cuisine of Trinidad and Tobago — The Cuisine of Trinidad and Tobago is indicative of the blends of Amerindian, European, African, Creole, Indian, Chinese and Lebanese gastronomic influences.FruitsFruits available in Trinidad include mangoes (bastapool, belly bef, calabash, cedar …

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  • 59Lion's head — is a dish from the Huaiyang cuisine of eastern China, consisting of large pork meatballs (about 7 10 cm in diameter) stewed with vegetables. There are two varieties: the white (or plain), and the red (红烧, cooked with soy sauce). The plain variety …

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  • 60List of Trigun media — Media relating to the anime and manga series Trigun by Yasuhiro Nightow .MangaJapanese volumesSources [http://www.shonengahosha.co.jp/ours/trigun/list.html Shōnen Gahōsha episode list] and [http://home aki.cool.ne.jp/anime list/trigun.htm TV… …

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