Cumberland sausage
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Cumberland sausage — is a form of sausage that originated in the ancient county of Cumberland, England, now part of Cumbria. They are traditionally very long (up to 50 cm), and sold rolled in a flat, circular coil but within western Cumbria they are more often… … Wikipedia
Cumberland sausage — [Cumberland sausage] noun [U, C] a very long, spicy pork ↑sausage traditionally made in the north of England. It is usually twisted into a ↑spiral before cooking … Useful english dictionary
Cumberland sausage — n [U, C] a very long, spicy pork sausage traditionally made in the north of England. It is usually twisted into a spiral before cooking. * * * … Universalium
Cumberland sausage — noun Brit. a type of coarse sausage traditionally made in a continuous strip and cooked as a spiral … English new terms dictionary
Cumberland (disambiguation) — Cumberland is one of the historic counties of England. Cumberland may also refer to: Contents 1 Places 2 Other geographical features 3 … Wikipedia
Cumberland Pig — Cumberland Cumberland boar, late 19th century Conservation status Extinct Country of origin England … Wikipedia
Sausage — This article is about the prepared meat. For other uses, see Sausage (disambiguation). Kiełbasa Biała (white sausage), Szynkowa (smoked), Śląska, and Podhalańska styles (Poland) A sausage is a food usually made from ground meat (normally pork or… … Wikipedia
Cumberland — This article is about the former county of Cumberland in England. For other uses, see Cumberland (disambiguation). Cumberland Ancient extent of Cumberland Geography Status … Wikipedia
Lincolnshire sausage — Lincolnshire sausages are a distinctive variety of pork sausage developed in and associated with the English county of Lincolnshire. A widely available variety at most UK butchers and supermarkets, the sausage is commonly dominated by herb… … Wikipedia
Bangers and mash — Sausage and mash is an English/Irish dish made of potato and sausages, the latter of which may be one of a variety of flavoured sausage made of pork or beef with apple or tomato seasoning; or a Lincolnshire, or Cumberland sausage. The dish is… … Wikipedia
