churmuri
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Churmuri — is a light snack food prepared out of puffed rice mixed with some seasonings of onions, spices, pepper, etc. It is typical of southern and eastern India namely, Karnataka, West Bengal (Jhalmuri), etc. Karnataka varieties Churmuri is a popular… … Wikipedia
List of Indian snacks — Indian snacks comprise food items in India that are quick to prepare, spicy, usually fried, and eaten in the evening or morning with tea or with any one of the meals as a side dish. A given snack may be part of a local culture, and its… … Wikipedia
Culture of Mysore — Crawford Hall, Administrative hq of the Mysore University that has writers like Kuvempu, U R Ananthamurthy and Gopalakrishna Adiga as alumni. Mysore is a city in the state of Karnataka, India. It is known as the cultural capital of Karnataka.[1 … Wikipedia
