Savoy cabbage
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savoy cabbage — noun 1. cabbage plant with a compact head of crinkled leaves • Hypernyms: ↑head cabbage, ↑head cabbage plant, ↑Brassica oleracea capitata 2. head of soft crinkly leaves • Syn: ↑savoy • Hypernyms: ↑ … Useful english dictionary
savoy cabbage — UK [səˌvɔɪ ˈkæbɪdʒ] / US noun [countable/uncountable] Word forms savoy cabbage : singular savoy cabbage plural savoy cabbages a type of cabbage (= a round green vegetable) whose leaves are curly, not smooth … English dictionary
Savoy cabbage — savojinis kopūstas statusas T sritis vardynas apibrėžtis Bastutinių šeimos daržovinis kultūrinis augalas (Brassica oleracea var. sabauda). atitikmenys: lot. Brassica oleracea var. sabauda angl. Savoy cabbage vok. Welschkohl; Wirsing pranc. chou… … Lithuanian dictionary (lietuvių žodynas)
Savoy cabbage — savojinis kopūstas statusas T sritis augalininkystė apibrėžtis Dvimetė bastutinių (Brassicaceae) šeimos daržovė. Maistui vartojamos šviežios (salotoms), virtos, troškintos garbanotų lapų gūžės. Augalai nelabai bijo šalčių. Žiemą laikosi blogiau,… … Žemės ūkio augalų selekcijos ir sėklininkystės terminų žodynas
savoy cabbage — noun Usage: often capitalized S Etymology: translation of French chou de Savoie cabbage of Savoy Date: 1707 a cabbage with compact heads of wrinkled and curled leaves … New Collegiate Dictionary
Savoy cabbage — a variety of cabbage having a compact head of crinkled, blistered leaves. [1700 10] * * * … Universalium
savoy cabbage — sa|voy cab|bage [ sə,vɔı kæbıdʒ ] noun count or uncount a round vegetable that consists of green leaves with lots of folds in them … Usage of the words and phrases in modern English
savoy — [sə voi′] n. [Fr (chou de) Savoie, (cabbage of) Savoy] a kind of cabbage with crinkled leaves and a compact head: also savoy cabbage … English World dictionary
Cabbage — This article is about the vegetable. For other uses, see Cabbage (disambiguation). Cabbage Cabbage and its cross section Details … Wikipedia
cabbage — cabbage1 cabbagelike, adj. /kab ij/, n. 1. any of several cultivated varieties of a plant, Brassica oleracea capitata, of the mustard family, having a short stem and leaves formed into a compact, edible head. 2. the head or leaves of this plant,… … Universalium
