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Andhra cuisine — Rice is the staple food of the southern state of India, Andhra Pradesh. Andhra Pradesh is the second largest producer of rice in India, after West Bengal. Naturally, a lot of local food is rice based. Regular meal (భోజనము)A full Andhra meal… … Wikipedia
Coccinia grandis — Scientific classification Kingdom: Plantae (unranked) … Wikipedia
List of ingredients in Burmese cuisine — Burmese cuisine utilizes a wide array of vegetables and fruits. Due to influences from India and China, most Burmese dishes use a much wider variety of ingredients than the Indian or Chinese cuisines. Ingredients used in Burmese dishes are often… … Wikipedia
Tinda — Praecitrullus fistulosus … Wikipédia en Français
