tasting-menu
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tasting menu — ˈtasting menu 8 [tasting menu] noun a type of meal offered in some restaurants, consisting of small amounts of many different dishes served in several courses for a fixed price … Useful english dictionary
Tasting menu — Usually found in restaurants, a tasting menu offers small portions of several dishes as a single meal. Some restaurants and chefs specialize in tasting menus, while in other cases, it is a special or a menu option. Tasting menus may be offered to … Wikipedia
tasting menu — noun A style of restaurant dining in which guests receive a series of small, intricate dishes made using special techniques or with unusual or seasonal ingredients … Wiktionary
menu — noun 1 list of dishes ADJECTIVE ▪ extensive ▪ limited ▪ full ▪ regular (esp. AmE), standard ▪ special … Collocations dictionary
tasting — noun Tasting is used before these nouns: ↑menu Tasting is used after these nouns: ↑wine … Collocations dictionary
degustation menu — noun A menu in which a series of small portions of unusual dishes is offered for tasting … Wiktionary
French Laundry — Infobox Restaurant name = The French Laundry image width = 300px image caption = Exterior of The French Laundry established =1978 current owner =Thomas Keller head chef =Thomas Keller food type =Contemporary American with French influences dress… … Wikipedia
Hell's Kitchen (U.S. season 8) — Contents 1 World Series break 2 Opening sequence/credits 3 Chefs … Wikipedia
The Fat Duck — is a restaurant run by chef Heston Blumenthal in Bray, Berkshire, England. The Fat Duck has received the highest honour a restaurant can get three stars in the famous Michelin Guide and is one of only three restaurants in the UK and Ireland 2004… … Wikipedia
Momofuku (restaurants) — Momofuku is a group of award winning restaurants[1] [2] [3] owned by chef David Chang.[4] The restaurants are: Momofuku Noodle Bar, Momofuku Ssäm Bar, Má Pêche, Momofuku Ko, Milk Bar and Momofuku Seiōbo.[5] Locations are primarily in New York… … Wikipedia
