metsovone
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Metsovone — Country of origin Greece Town Metsovo Source of milk Cows, goats, sheep Pasteurised Traditionally not but commercially … Wikipedia
Metsovone — País de origen Grecia Ciudad Metsovo Leche de Vaca, cabra, oveja Pasteurizado Tradicionalmente, pero no comercialmente Textura … Wikipedia Español
Metsovone cheese — Metsovone Production AreaMetsovo, GreeceMilkCowPasteurizedTraditionally not but commercially yesTextureSemi hardMoistureapprox. 41.8%Fat contentapprox. 25.9% … Wikipedia
Greek cuisine — Classic Greek salad Traditional Greek … Wikipedia
Halloumi — Country of origin Cyprus Source of milk Goats or Sheep Pasteurised Commercially, but not traditionally (as process was not invented until 1862) Texture semi soft … Wikipedia
List of cheeses — This is a list of cheeses by place of origin. Cheese counter at shop … Wikipedia
Meze — Mezze redirects here. For the location in Syria, see Mezzeh. A spread of meze in Jordan Meze or mezze ( … Wikipedia
Moussaka — Origin Place of origin Middle East (cooked salad form), Greece (3 layer form), Turkey (saute form), Serbia, Bulgaria, Romania, Macedonia (3 layer form) Dish details … Wikipedia
Metsovo — Μέτσοβο Panorama of Metsovo. Location … Wikipedia
Dolma — is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions such as Russia, Middle East and the Caucasus and Central and South Asia. Perhaps the best known is the grape leaf dolma. Common… … Wikipedia
