Cook+or+flavor+with+curry

  • 11Cuisine of Sri Lanka — The cuisine of Sri Lanka draws influence from that of India, as well as colonists and foreign traders. Rice, which is usually consumed daily, can be found at any special occasion, while spicy curries are favorite dishes for dinner and lunch. A… …

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  • 12Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin …

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  • 13Cuisine of Denmark — Danish cuisine features the products suited to its cool and moist northern climate: barley, potatoes, rye, beetroot, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialities. Since it shares its climate and …

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  • 14Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… …

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  • 15Culture of Sri Lanka — Life in Sri Lanka …

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  • 16Black cardamom — For other uses, see Cardamom (disambiguation). Black cardamom Black cardamom fruit as used as spice Scientific classification Kingdom …

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  • 17Cuisine of Burma — The cuisine of Myanmar (or Burma) has been influenced by the respective cuisines of China, India and Thailand. However, in spite of this, Burmese cuisine has unique preparation techniques and distinct flavours unlike any other. Different regions… …

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  • 18South African cuisine — Potjiekos, literally translated small pot food , is a stew prepared outdoors in a traditional round, cast iron, three legged pot. This one is being cooked on a barbecue …

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  • 19Murtabak — Martabak or murtabak, also mutabbaq, (Arabic: مطبق‎) is a stuffed pancake or pan fried bread which is commonly found in Saudi Arabia (especially the Hejaz region), Yemen, Indonesia, Malaysia, Thailand, Singapore, and Brunei. Depending on the… …

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  • 20Armenian cuisine — Contents 1 Appetizers 2 Salads 3 Byorek 4 Grilled meats …

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