Corn-flour
91Salvadoran cuisine — is a style of cooking derived from the nation of El Salvador. The traditional cuisine consists of food from the Maya, Lenca, Pipil, and Spanish peoples.[citation needed] Many of the dishes are made with maize (corn). El Salvador s most notable… …
92Economy of Mexico — Going clockwise and starting from the upper left image: Port of Veracruz, Puerta de Hierro in Guadalajara Business District, Mastretta MXT automobile by Mexican automaker Mastretta, Pemex Oil platform in the …
93Chiapas — Estado Libre y Soberano de Chiapas   State   …
94Special K — is a lightly toasted breakfast cereal manufactured by the Kellogg Company. The cereal was introduced to the United States in 1956. It is made primarily from rice and wheat. The name was created by taking the K for Kellogg s and adding the word… …
95Fried green tomatoes (food) — Fried green tomatoes are a side dish usually found in the Southern United States, made from unripe (green) tomatoes coated with cornmeal and fried.Traditional PreparationThe tomatoes are usually cut into 1/4 inch slices, dipped in buttermilk and… …
96Talo (gastronomy) — Talo is a typical food of the Basque Country and Navarre, similar to the traditional Tortilla of Mesoamerica, made of corn flour and water. It is round and is cooked in a warm metal plank.HistoryTalo was used as bread in Basque countryhouses… …
97Almojábana — is a type of bread made of corn flour, typical of some South American countries. Originally from Bogotá, Colombia where it is sold in most of the bakeries. Etymology Its name comes from the Arabic word “almugábbana” which means a “mix made with… …
98Conkies — A conkie Dish details Main ingredient(s) corn flour coconut sweet potato pumpkin Conkies are a corn based, cookie like delicacy popular in the West Indies. The ingredients include corn flour, cocon …
99Mtinko — is an administrative ward in the Singida Rural district of the Singida Region of Tanzania. According to the 2002 census, the ward has a total population of 25,327.[1] References ^ 2002 Population and Housing Census General Report (in en).… …
100masa harina — äˈrēnä, nə noun Etymology: Mexican Spanish, probably literally, flour masa (masa in the form of flour) : corn flour (as for use in making tortillas) made from corn treated with lime water …
