bear+the+greater+proportion
81BIBLE — THE CANON, TEXT, AND EDITIONS canon general titles the canon the significance of the canon the process of canonization contents and titles of the books the tripartite canon …
82Stone Age — the period in the history of humankind, preceding the Bronze Age and the Iron Age, and marked by the use of stone implements and weapons: subdivided into the Paleolithic, Mesolithic, and Neolithic periods. [1860 65] * * * First known period of… …
83Nazi Germany — Greater German Reich Großdeutsches Reich ↓ 1933–1945 …
84Demon Princes — The Demon Princes is a five book series of science fiction novels by Jack Vance, which cumulatively relate the story of one Kirth Gersen as he exacts his revenge on five notorious criminals, collectively known as the Demon Princes, who carried… …
85Bongo (antelope) — The Bongo redirects here. For other uses, see Bongo (disambiguation). Western/Lowland Bongo Conservation status …
86RESPONSES — the victims the world THE VICTIMS Behavior of the Victims In a chapter entitled Auschwitz: The Death of Choice in Versions of Survival: The Holocaust and the Human Spirit, the Holocaust scholar lawrence langer writes: After we peel the veneer of… …
87UNITED STATES LITERATURE — The Influence of the Bible and Hebrew Culture The Jewish influence on American literary expression predated the actual arrival of Jews in the United States in 1654, for the Puritan culture of New England was marked from the outset by a deep… …
88Harry Turtledove's Darkness — The Darkness Series is a series of six fantasy novels by Harry Turtledove.* Into the Darkness (1999) * Darkness Descending (2000) * Through the Darkness (2001) * Rulers of the Darkness (2002) * Jaws of the Darkness (2003) * Out of the Darkness… …
89beer — /bear/, n. 1. an alcoholic beverage made by brewing and fermentation from cereals, usually malted barley, and flavored with hops and the like for a slightly bitter taste. 2. any of various beverages, whether alcoholic or not, made from roots,… …
90Beer — /bear/, n. Thomas, 1889 1940, U.S. author. * * * I Alcoholic beverage made usually from malted barley, flavoured with hops, and brewed by slow fermentation. Known from ancient times, beer was especially common in northern climates not conducive… …
