corn-starch
51Flint corn — Flint corn, (Zea mays indurata; also known in most countries as Indian corn or sometimes calico corn) is the same species as, but a different variant of maize (var. Linnaeus).[1] Because each kernel has a hard outer layer to protect the soft… …
52soft corn — noun corn having kernels almost entirely of soft starch • Syn: ↑flour corn, ↑squaw corn, ↑Zea mays amylacea • Hypernyms: ↑field corn * * * I. noun 1. : an Indian corn ( …
53dent corn — noun corn whose kernels contain both hard and soft starch and become indented at maturity • Syn: ↑Zea mays indentata • Hypernyms: ↑field corn * * * noun Etymology: dent (I) 1 …
54Dialdehyde starch — IUPAC name Dialdehyde starch Systematic name 3 (Hydroxyme …
55Baby corn — Stir fry mixed with baby corn. Baby corn or candle corn is a cereal grain taken from corn (maize) harvested early while the ears are very small and immature. It typically is eaten whole–cob included in contrast to mature corn, whose cob is… …
56Pudding corn — (aka Puddin Corn, Corn Pudding, Hoppy Glop, Corn Mash, Country Pudding) is a gelatinous food product made from stewed corn, water, any of various thickening agents, and optional additional flavoring or texturing ingredients, typically used as a… …
57Super sweet corn — are varieties of sweet corn which produce higher than normal levels of sugar. Supersweet sweet corn was developed by University of Illinois at Urbana Champaign professor John Laughnan. He was investigating two specific genes in sweet corn, one of …
58flour corn — noun corn having kernels almost entirely of soft starch • Syn: ↑soft corn, ↑squaw corn, ↑Zea mays amylacea • Hypernyms: ↑field corn * * * noun : soft corn 1 * * * …
59Creamed corn — A bowl of creamed corn Creamed corn (which is also known by other names, such as cream style corn ) is a soup or sauce made by melting butter and adding flour, milk, canned corn, and optionally some spices. It is a common part of Midwestern… …
60squaw corn — noun corn having kernels almost entirely of soft starch • Syn: ↑soft corn, ↑flour corn, ↑Zea mays amylacea • Hypernyms: ↑field corn * * * noun Etymology: so called from its extensive cultivation by the American Indians …
