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91Non-Newtonian fluid — Continuum mechanics …
92Mitigation of peak oil — The standard Hubbert curve, plotting crude oil production of an oil well or oil field over time …
93Coconut bar — Chinese 椰汁糕 …
94Business and Industry Review — ▪ 1999 Introduction Overview Annual Average Rates of Growth of Manufacturing Output, 1980 97, Table Pattern of Output, 1994 97, Table Index Numbers of Production, Employment, and Productivity in Manufacturing Industries, Table (For Annual… …
95Cooking — This article is about the preparation of food by heating. For food preparation generally, see Food preparation. Modern fruit salad and a Russian cigarette pastry stuffed with cottage cheese Cooking is the process of preparing food by use of heat …
96Dilatant — A dilatant (also termed shear thickening) material is one in which viscosity increases with the rate of shear strain. Such a shear thickening fluid, also known by the acronym STF, is an example of a non Newtonian fluid. Comparison of the behavior …
97Haupia — is a traditional coconut milk based Hawaiian dessert often found at luaus in Hawaiokinai and other local gatherings. Since World War II, it has become popular as a topping for white cake, especially at weddings. Although technically considered a… …
98Marshmallow — For other uses, see Marshmallow (disambiguation). A collection of coloured marshmallows The marshmallow is a confection that, in its modern form, typically consists of sugar, corn syrup, water, gelatin that has been softened in hot water,… …
99Skittles (confectionery) — Skittles are small round fruit chews that come in hard sugar shells with the letter s printed on them, representing the candy s name. This s insignia was printed in a very dark shade of purple (almost appearing black) from 1974 until… …
100Penang cuisine — A hawker stall selling rojak, a fruit dish in shrimp and chilli paste Penang cuisine is the cuisine of the multicultural society of Penang, Malaysia. Most of these cuisine are sold at road side stalls, known as hawker food . Among the most famous …
