science of health
81Microbiology For Dummies , Jennifer Stearns
Microbiology is the study of life itself, down to the smallest particle Microbiology is a fascinating field that explores life down to the tiniest level. Did you know that your body contains more… 1498.06 руб электронная книга82Introduction to Human Nutrition , Gibney Michael J. (2009)
In this second edition of the introductory text in the acclaimed Nutrition Society Textbook Series, Introduction to Human Nutrition has been revised and updated to meet the needs of the contemporary… 3111 руб83Lubricants and Lubrication, 2 Volume Set , Wilfried Dresel
Praise for the previous edition:“Contains something for everyone involved in lubricant technology” – Chemistry&Industry This completely revised third edition incorporates the latest data… 39381.18 руб электронная книга84Oats Nutrition and Technology , YiFang Chu
A considerable amount of research has emerged in recent years on the science, technology and health effects of oats but, until now, no book has gathered this work together. Oats Nutrition and… 16620.19 руб электронная книга85Olives and Olive Oil as Functional Foods. Bioactivity, Chemistry and Processing , Fereidoon Shahidi
The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of… 14671.88 руб электронная книга86Discovery-Based Learning in the Life Sciences , Kathleen Susman M.
For nearly a decade, scientists, educators and policy makers have issued a call to college biology professors to transform undergraduate life sciences education. As a gateway science for many… 5015.41 руб электронная книга87Flavor, Satiety and Food Intake , Beverly Tepper
This unique book provides a comprehensive review of the latest science on a key aspect of appetite control. It brings together contributions by leading researchers worldwide who approach this… 13895.32 руб электронная книга88Food Oligosaccharides. Production, Analysis and Bioactivity , Sanz María Luz
A growing awareness of the relationship between diet and health has led to an increasing demand for food products that support health beyond simply providing basic nutrition. Digestive health is the… 18493.33 руб электронная книга89Functional Food Product Development , Charter Edward
According to an August 2009 report from PricewaterhouseCoopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth range from between 8.5% and 20% per year… 20600.61 руб электронная книга90Kinesiology For Dummies , Rick Albrecht
Move at your own pace with this kinesiology course guide A required course for majors pursuing sports medicine, exercise science, nursing, or sports therapy degrees, kinesiology is central to a… 1625.34 руб электронная книга