- komatsuna
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A leaf vegetable, (a form of Brassica rapa) used in Japanese cooking
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komatsuna
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Komatsuna — ( Brassica rapa var. pervidis or var. komatsuna , コマツナ（小松菜、冬菜、鶯菜) is a type of leaf vegetable. It is a variant of the same species as the common turnip. It is grown in Japan, Taiwan and Korea. It is also known as Japanese Mustard Spinach and can… … Wikipedia
Komatsuna — El komatsuna (Brassica rapa var. pervidis or var. komatsuna) es un vegetal conocido como espinaca japonesa. Crece en Japón, Taiwan y Corea, y se utiliza para condimentar sopas y ensaladas ya sea frita, picada o hervida. Su uso más común es como… … Wikipedia Español
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List of culinary vegetables — This is an incomplete list, which may never be able to satisfy particular standards for completeness. You can help by expanding it with reliably sourced entries. This is a list of vegetables in the culinary sense. This means that the list… … Wikipedia
Haruko Momoi — 桃井はるこ Haruko Momoi at Anime Expo 2007 Background information Birth name Haruko Momoi Also known as … Wikipedia
Mizuna — (Japanese: 水菜 water greens ), also called Xiu Cai, Kyona, Japanese Mustard, Potherb Mustard, Japanese Greens, California Peppergrass, Spider Mustard, etc., is a Japanese name used primarily for cultivated varieties of Brassica rapa nipposinica… … Wikipedia
Cruciferous vegetables — This article is about the use of Brassicaceae as food. For a botanical description of plants in this family (whether or not used for food), see Brassicaceae. Cabbage plants Vegetables of the family Brassicaceae (also called Cruciferae) are called … Wikipedia
Halko Momoi — Haruko Momoi auf der Anime Expo 2007 Haruko Momoi auf der Connichi 2008 Haruko Momoi (jap. 桃井 はるこ; * … Deutsch Wikipedia
Haruko Momoi — auf der Anime Expo 2007 Haruko Momoi auf der … Deutsch Wikipedia
