pot pie

pot pie
A very small pie, the crust of which is made entirely of flakey pastry and baked in its own pie tin, usually for one person.

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  • pot|pie — «POT PY», noun. 1. a baked meat pie. 2. a stew, as of chicken or veal, with dumplings …   Useful english dictionary

  • pot pie — n AmE meat and vegetables covered with ↑pastry and baked in a deep dish …   Dictionary of contemporary English

  • Pot pie — Curry chicken pot pies Interior of curry chicken …   Wikipedia

  • pot pie — n. 1) a meat and vegetable pie baked in a deep dish, often with a top crust only 2) a stew with dumplings …   Useful english dictionary

  • pot·pie — /ˈpɑːtˈpaı/ noun, pl pies [count] US : a mixture of meat and vegetables that is covered with a layer of pastry and cooked in a deep dish a chicken/turkey potpie …   Useful english dictionary

  • pot-pie — …   Useful english dictionary

  • Pie — This article is about the baked good. For the mathematical constant, see Pi. For other uses, see Pie (disambiguation). A slice of an …   Wikipedia

  • pot — 1. n. & v. n. 1 a vessel, usu. rounded, of ceramic ware or metal or glass for holding liquids or solids or for cooking in. 2 a a coffee pot, flowerpot, glue pot, jam pot, teapot, etc. b = chimney pot. c = lobster pot. 3 a drinking vessel of… …   Useful english dictionary

  • pot — {{11}}pot (n.1) vessel, from late O.E. pott and O.Fr. pot, both from a general Low Germanic and Romanic word from V.L. *pottus, of uncertain origin, said by OED to be unconnected to L.L. potus drinking cup (c.600). Celtic forms are said to be… …   Etymology dictionary

  • Pie — Pie, n. [OE. pie, pye; cf. Ir. & Gael. pighe pie, also Gael. pige an earthen jar or pot. Cf. {Piggin}.] 1. An article of food consisting of paste baked with something in it or under it; as, chicken pie; venison pie; mince pie; apple pie; pumpkin… …   The Collaborative International Dictionary of English

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