- idiyappam
Wikipedia foundation.
Wikipedia foundation.
Idiyappam — Cooked idiyappams on a plate Idiyappam (Tamil: இடியாப்பம், Malayalam … Wikipedia
Tamil cuisine — This article is part of the series … Wikipedia
South Indian cuisine — This article is part of the series … Wikipedia
Noodle — For other uses, see Noodle (disambiguation). Misua noodle making in Lukang, Taiwan The noodle is a type of food, made from any of a variety of doughs, formed into long thin ribbons, strips, curly cues, waves, helices, pipes, tubes, strings, or… … Wikipedia
Tamil Nadu — தமிழ் நாடு State Tamil Nadu Emblem … Wikipedia
Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals … Wikipedia
Cuisine of Malaysia — Malaysian cuisine reflects the multi racial aspects of Malaysia. Various ethnic groups in Malaysia have their dishes but many dishes in Malaysia are derived from multiple ethnic influences. Ingredientstaple foodsRice tends to be a staple food in… … Wikipedia
Putu mayam — is a sweet dish of rice noodles with coconut and jaggery as main ingredients. It is popular in southern India, Sri Lanka, Malaysia, Indonesia, and Singapore, as a snack or breakfast food. The process for making putu mayam (also known as string… … Wikipedia
Chettinad cuisine — This article is part of the series … Wikipedia
Malaysian Indian — Malaysian Indians … Wikipedia